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Indiana University Bloomington

Office of Development & Alumni Relations

The Kelley Advantage

The Kelley School of Business consistently ranks among the top business schools in the nation.
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Worldwide Reputation

I came to Kelley expecting a good education and a better job, I'm leaving with a great job and lifelong friends.

Eric Kurdziel,
MBA '07

Kelley Legacy Week

Bloomington


TUESDAY 4/1 GLOBAL DAY

9 a.m. – 4 p.m.
Earth Balloon
Grad Forum
Step inside the 19ft balloon for a unique world view.

9 a.m. – 4 p.m.
Kelley Around the World
Grad Forum
Add your name to our Kelley World Map.

9:30 a.m. – 2 p.m.
Name That Flag
Grad Forum
Match the country to the flag!

WEDNESDAY 4/2 FACULTY & STAFF APPRECIATION DAY

10 a.m. – 1 p.m.
Kelley Coffee Break
Grad Forum
Join faculty & staff for coffee between classes.

10 a.m. – 1 p.m.
Red Stamp Thank You & Congrats
Grad Forum & Ugrad Hall of Honor
Thank a mentor or congratulate a future Kelley.
Notecards & delivery provided!

6 p.m.
Teacher’s Excellence Awards
IMU Tudor Room
Alpha Kappa Psi recognizes Kelley professors.
RSVP required: ksengage@indiana.edu

THURSDAY 4/3 DIVERSITY DAY


All Day #WeAreKelley
Post a selfie in Kelley gear with the hashtag.

11 a.m. – 2 p.m.
Diversity Day Celebration
Ugrad Hall of Honor
Learn about Russia, Honduras & India while
enjoying their food & music.

7 p.m.
Kelley’s Got Talent
Willkie Auditorium
See the talents of your classmates & professors.

FRIDAY 4/4 LEGACY DAY

9 – 11:30 a.m.
KED Talk Speaker Series
Grad 1040
• Alumni Beth Acton & Derek Pacque
• Students Meredith Katz & Aabesh De
• Professors Cindy Stone & Ash Soni

11:30 a.m. – 1 p.m.
Legacy Luncheon in Honor of Ed Kelley
Grad Forum
For Kelley students, alumni, faculty & staff.
RSVP appreciated but not required: busalum@indiana.edu

1 p.m.
Clapp IDEA Business Plan Pitch Competition
Grad 1022 | Grad 1026
IU’s student entrepreneurs pitch ideas to our
esteemed panel of judges.


Date & City: Tuesday, April 1, 2014   -  Bloomington
Cost: This event is free of charge.
Online registration for this event is closed.
Please call (812)855-6340 with inquiries.